Pretty in Pink Sangria
By á-94276
Rate this recipe
4.6/5
(8 Votes)
1 Picture
Ingredients
- 2 (10 ounce) packages frozen sliced strawberries, thawed 1 (12 fluid ounce) can frozen lemonade concentrate, thawed 2 (750 milliliter) bottles chilled rose wine, such as white Zinfandel
- Livingston Cellars Wine Blush Chablis, California
- $4.05 - Expires in 4 days
- 2 cups pineapple juice 1 liter ginger ale
Details
Adapted from allrecipes.com
Preparation
Step 1
Stir the strawberries, lemonade concentrate, rose wine, and pineapple juice in a punch bowl until combined. Stir in the ginger ale just before serving.
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