| 3 | medium ripe avocados, peeled,cored,mashed |
| 2 | tablespoons lemon juice |
| ½ | teaspoon salt |
| ¼ | teaspoon pepper |
| ½ | cup mayonnaise |
| 1 | cup sour cream |
| ½-1 | package taco seasoning mix |
| 2 | cans bean dip or refried beans |
| 2 | medium tomatoes, chopped |
| 1 | bunch green onions, chopped |
| 1 | (3 ounce) can black olives (sliced or chopped) |
| 1 | (8 ounce) package shredded cheddar cheese |
1.Mix avocados, lemon juice, salt, and pepper.
2.Mix mayonnaise, sour cream, and taco seasoning mix.
3.Layer ingredients as follows.
4.Bottom layer: Bean Dip.
5.Second layer: Avocado mixture.
6.Third layer: Sour cream mixture.
7.Fourth layer: Tomatoes.
8.Fifth layer: Onions.
9.Sixth layer: Olives.
10.Seventh layer: Cheese (i like mexican cheese mix too).
11.Top with extra sour cream/olives/salsa, etc. if desired.
12.Serve with tortilla chips.
13**This seems to be a little bit better if you can chill it for a few hours or over night to let the flavors intensify**.