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Cranberry Orange Cookies

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Delicious cranberry and orange cookies are delicious any time of the year! Make them for springtime treat or even as part of your Christmas baking!

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Rate this recipe 4.4/5 (31 Votes)

Ingredients

  • COOKIES:
  • 3/4 cup butter, softened
  • 1 cup sugar
  • 1 egg
  • 2 cups flour
  • 1 1/2 teaspoon baking powder
  • 1/4 teaspoon baking soda
  • 1/2 cup dried cranberries, finely chopped
  • 1 tablespoon orange zest
  • ROLLING SUGAR:
  • 1/2 cup sugar
  • 1 tablespoon orange zest

Details

Servings 12
Preparation time 10mins
Cooking time 30mins

Preparation

Step 1

Preheat oven to 350°F.

Using an electric mixer, mix butter and 1 cup sugar until light and fluffy. Add egg.

In a separate bowl, combine flour, baking powder, and baking soda. Add to butter mixture and mix until just combined. Fold in cranberries and 1 tablespoon orange zest. Chill dough while you make orange sugar.

Combine 1/2 cup sugar and 1 tablespoon orange zest. Use your fingers to rub the 2 together until everything is combined and mixture is fragrant.

Shape dough into 1 inch balls and roll in orange sugar. Place on baking sheet and flatten slightly.

Bake 10 to 13 minutes or until lightly golden. Cool on wire racks.

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