Oatmeal Peanut Butter Cup Cookies
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4.6/5
(8 Votes)
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Ingredients
- 1 1/4 cups rolled oats
- 3/4 cup all-purpose flour
- 1/2 cup packed brown sugar
- 1/4 cup granulated sugar
- 1/2 teaspoon baking powder
- 1/8 teaspoon baking soda
- 1/2 cup coarsely chopped dry roasted peanuts
- 1 cup miniature chocolate-covered peanut butter cups, halved
Details
Servings 1
Preparation time 20mins
Cooking time 20mins
Adapted from bhg.com
Preparation
Step 1
In a 1-quart jar layer oats, flour, brown sugar, granulated sugar, baking powder, baking soda, and peanuts. Place peanut butter cups in a plastic bag. Set on top of peanuts in jar. Seal jar; include directions for making cookies.
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