Turkey(Bacon) & Spinach Mini Quiches

By á-4084

Ingredients

• 3 Eggs
• 1 1/2 cups 2% Milk
• 6 Strips Turkey Bacon
• 1 cup Cheddar Cheese, shredded
• 1/2 cup Fresh Baby Spinach, chopped
• 1 pkg Wonton Wrappers
• Kosher Salt, to taste
• Ground Black Pepper, to taste

Details

Servings 8
Adapted from breakfast.betterrecipes.com

Preparation

Step 1

Preheat oven to 350 °F.

Spray a skillet with nonstick spray and warm up over medium heat. Cook turkey bacon until crisp. Remove from heat, let cool, and chop coarsely.

Spray a muffin tin with nonstick spray. Place 2-3 wonton wrappers in each cup, cut the corners to avoid sharp edges.

Divide up the turkey, baby spinach, and cheese into the cups of the muffin tin.

In a bowl mix together the egg, milk, and salt. Pour the egg mixture into the muffin tin.

Bake for 12-15 minutes, or until the quiches are well risen and the wonton wrappers are golden brown.