Bloodshot Eyeballs Halloween Treats

By RJamoralin

Bloodshot eyeballs are so delicious! Peanut butter balls are dipped in white candy coating, then have an M&M pressed into the coating for the eyeball, and drizzled with red icing.

Ingredients

• 2 cups confectioners' sugar, divided
• 1/2 cup creamy peanut butter
• 3 tablespoons butter, softened
• 1/2 pound white candy coating, coarsely chopped
• 24 brown Reese's pieces or milk chocolate M&M's
• 1 tablespoon water
• 1/4 to 1/2 teaspoon red food coloring

Details

Servings 24
Preparation time 25mins
Cooking time 60mins

Preparation

Step 1

In a small bowl, combine 1 cup confectioners’ sugar, peanut butter and butter. Shape into 1-inch balls; place on a waxed paper-lined pan. Chill for 30 minutes or until firm.

In a microwave, melt white candy coating; stir until smooth. Dip balls in coating; allow excess to drip off. Place on waxed paper. Immediately press a Reese’s candy onto the top of each eyeball for pupil. Let stand for 30 minutes or until set.

In a small bowl, combine the water, food coloring and remaining confectioners’ sugar. Transfer to a heavy-duty resealable plastic bag; cut a small hole in a corner of bag. Pipe wavy lines downward from pupil, creating the look of bloodshot eyes. Store in an airtight container. Yield: 2 dozen.

Nutrition Facts: 1 serving (1 each) equals 139 calories, 7 g fat (4 g saturated fat), 4 mg cholesterol, 42 mg sodium, 18 g carbohydrate, trace fiber, 2 g protein.