Paleo Double Chocolate Walnut Brownies

By ROBandSEAN

These brownies use high fiber coconut flour and are based on a recipe by Michelle from Gluten Free Fix; her recipe is called Gluten Free Fudge Brownies and her creation seems to be more dense than mine, though these brownies are very rich and dense as well.

Ingredients

• 1/2 cup chocolate chunks
• 1/4 cup coconut flour
• 1/2 teaspoon celtic sea salt
• 1/2 teaspoon baking soda
• 2 large eggs
• 1/2 cup honey
• 1/4 cup grapeseed oil or palm shortening
• 1 tablespoon vanilla extract
• 1/2 cup chopped walnuts
• 1/3 cup chocolate chunks

Details

Servings 9
Preparation time 10mins
Cooking time 40mins
Adapted from elanaspantry.com

Preparation

Step 1

Place ½ cup chocolate chips in food processor and pulse until the consistency of coarse sand
Pulse in coconut flour, salt and baking soda until combined
Pulse in eggs, honey, grapeseed oil and vanilla
Pour batter into a greased 8 x 8 inch baking dish
Sprinkle walnuts and remaining chocolate chips over batter
Bake at 350° for 25-30 minutes
Cool and serve