Tasty Taco Soup
By kelsa94
Rate this recipe
4.5/5
(11 Votes)
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Ingredients
- 1 lb lean (at least 80%) ground beef
- 1/4 cup sliced green onions
- 1 package (1 oz) Old El Paso™ 40% less-sodium taco seasoning mix
- 1 can (28 oz) Muir Glen™ organic diced tomatoes, undrained
- 1 cup Green Giant™ Steamers™ Niblets® frozen corn
- 1 cup water
- 1/2 cup finely shredded Cheddar cheese (2 oz)
Details
Servings 1
Cooking time 25mins
Adapted from pillsbury.com
Preparation
Step 1
In 3-quart saucepan, brown ground beef until thoroughly cooked; drain. Add onions and taco seasoning mix; cook 1 minute.
Stir in tomatoes, corn and water. Heat to boiling. Reduce heat; simmer 10 minutes.
In 3-quart saucepan, brown ground beef until thoroughly cooked; drain. Add onions and taco seasoning mix; cook 1 minute.
Stir in tomatoes, corn and water. Heat to boiling. Reduce heat; simmer 10 minutes.
To serve, ladle soup into serving bowls; top with cheese
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