Tzatziki Sauce (Greek Cucumber Salad)
By margiekyle
Rate this recipe
4.7/5
(17 Votes)
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Ingredients
- 1/2 cup plain Greek yogurt
- 1/2 cup cucumber, peeled, seeded, grated, and squeezed to drain
- 1 clove garlic, grated
- 1 tablespoon fresh dill, chopped
- 2 tablespoons lemon juice (~1/2 lemon)
- salt and pepper to taste
Details
Servings 16
Preparation time 10mins
Cooking time 10mins
Adapted from closetcooking.com
Preparation
Step 1
Mix everything and let chill in the fridge for an hour.
: Add a splash of ouzo.
: Replace the dill with mint or use both dill and mint.
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