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A to Z Quick Bread PRINT
- YIELD: 2 servings
Ingredients
| 3 | c. flour |
| 1 | t. baking soda |
| 2 | t. cinnamon |
| ½ | t. baking powder |
| 1 | t. salt |
| 3 | eggs |
| 2 | c. sugar |
| 2 | t. vanilla |
| 1 | c. oil |
| 2 | c. A to Z ingredient* |
| 1 | c. chopped nuts (opt) |
| * grated apples | |
| applesauce | |
| mashed bananas | |
| pureed pumpkin | |
| raisins | |
| strawberries | |
| grated zucchini |
Directions
Stir together flour, soda, cinn, powder & salt. Set aside.
Beat eggs w/ sugar, vanilla & oil.
Add A-Z ingredient. Stir in all but 1/2 cup flour mix.
Add 1/2 cup flour mix w/ nuts, stir to coat.
Stir into mixture, blend well.
Pour into 2 9×5 greased loaf pans.
Bake 325° 50-60 min.
15
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