Rate this recipe
4.5/5
(56 Votes)
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Ingredients
- 21 oz can Cherry Pie Filling
- 1 yellow cake mix
- 1/2 cup butter, melted
Details
Preparation
Step 1
Pour Cherry Pie filling into greased crock pot
Combine dry cake mix and butter until crumbly, sprinkle over cherry filling
Cook on low for 4 hours or high for 2 hours
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