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4.2/5
(67 Votes)
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Ingredients
- 1/2 cup butter (softened)
- 1 cup granulated sugar
- 2 eggs
- 2 tsp vanilla
- 1 tsp cinnamon
- 1 tsp baking soda
- 1/2 tsp salt
- 1 cup non fat plain Greek yogurt
- 1 1/2 cup all purpose flour
- 1 cup old fashion oats or quick oats
- 1 cup blueberries, fresh or frozen
Details
Preparation
Step 1
Cream butter and sugar, then add eggs and vanilla until creamy.
Next, add cinnamon, baking soda, salt, Greek yogurt, flour, and oats; mix together all ingredients until you have a thick batter. Finally gently fold in your blueberries.
Pour into a greased and floured loaf pan, smooth out top and sprinkle with oats. Bake at 350 F for 65-75 minutes or until done. Cool 15 minutes, remove from pan, then allow to cool completely.
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