Pumpkin Pasta Sauce

By sincial

Ingredients

• 1 tsp Coconut oil
• 1/4 Onion, roughly chopped
• 2 Roma tomatoes, roughly chopped
• 2 Garlic cloves
• 1/4 tsp Black pepper
• 3/4 tsp Kosher or sea salt
• 1/2 tsp Fresh sage
• 1/2 tsp Fresh basil
• 1/2 tsp Dried oregano
• 1/2 c milk
• 1 c Pumpkin puree

Details

Adapted from blendtec.com

Preparation

Step 1

Saute onion, tomatoes, garlic, black pepper, sage, basil and oregano with coconut oil until the onion becomes tender and translucent. Add remaining ingredients and continue heating until mixture is heated through. Transfer all ingredients to the blender and select the sauce setting. blend until you get to the desired consistency.

Serve with your favorite pasta.