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Strawberries in Meyer Lemon Syrup

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Rate this recipe 4.4/5 (18 Votes)

Ingredients

  • 4 cups quartered small strawberries
  • 1/4 cup fresh Meyer lemon juice
  • 1/4 cup sugar
  • 1/4 cup heavy cream

Details

Servings 4

Preparation

Step 1

1. Place berries, juice, and sugar in a large bowl. Toss gently to coat. Cover and chill 20 minutes.

2. Place cream in a medium bowl. Stir constantly with a whisk until soft peaks form. Serve soft whipped cream with berry mixture.

Makes 4 servings (1 cup berry mixture and 2 TBS cream). Each serving = 2 Weight Watchers points.

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