Corn Casserole
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Ingredients
- 1 can creamed corn
- 1 can whole kernel corn with juice
- 1 stick butter, melted
- 2 eggs
- 1 (8 oz.) carton sour cream
- 1 small box Jiffy corn muffin mix
Details
Preparation
Step 1
Combine all and mix well. Place in a greased 13x9" and bake at 350 degrees for 1 hour.
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