Dump Cake

By carvalhohm2

Ingredients

• 1 18.25-ounce yellow cake mix
• 1 15-ounce can crushed pineapple
• 1 16.5-ounce can pitted dark sweet cherries
• 1/2 cup butter, cold and diced

Details

Servings 8
Adapted from webmailb.netzero.net

Preparation

Step 1

Preheat oven to 350 F. Dump pineapple and cherries into a 9×13 inch greased and floured baking pan and mix together with a fork. Top with dry cake mix. Evenly distribute diced butter over mix.

Bake in preheated oven for 45 minutes or until brown and bubbling. Remove and serve warm or cold.

Serves: 8.