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Not So Classic Chocolate Filled Strawberries

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Don't dip your strawberries in chocolate, fill them! You could try filling them with dark chocolate or white chocolate, too. Makes for an impressive and delicious dessert.

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Rate this recipe 4.4/5 (57 Votes)

Ingredients

  • 15 to 20 strawberries, bigger is better
  • 1 (11.5-ounce) bag milk chocolate chips

Details

Servings 15
Preparation time 15mins
Cooking time 25mins

Preparation

Step 1


Cut the stems off your clean strawberries and carefully scoop out the top of the berry. The deeper you scoop the more chocolate it will hold. I used large strawberries so I scooped about an inch down.

Pour the entire bag of chocolate chips in a glass bowl and heat in the microwave for 30 second intervals. Make sure to take your bowl out every 30 seconds to stir the chips. Continue until all chips are melted.

Place your strawberries in a small muffin tin so they sit straight up. Spoon your melted chocolate into the berries or use a funnel or piping bag.

Place in the refrigerator for about 10 minutes until they harden a bit. Enjoy!

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