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Blackberry Strudel

  • 8 servings
  • Mins
    Prep Time
  • Mins
    Cook Time


1 sheet frozen puff pastry
Butter for baking sheet
4 cups blackberries
¼ cup sugar plus
tablespoons sugar divided (less if berries are very sweet)
2 tablespoons instant tapioca
2 tablespoons cornstarch
1 egg white lightly beaten
teaspoon vanilla extract

Nutrition Facts

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