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Crock Pot Chicken Ranch Tacos PRINT
- YIELD: 6 servings
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- PREP TIME: 5 min
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- COOK TIME: 240 min
PER SERVING: 231 calories; 10g fat; 16g carbohydrates; 18g protein; 2g fiber
Ingredients
| 12 | oz boneless skinless chicken breasts |
| 1 | package dry ranch seasoning mix |
| 1 | package dry taco seasoning mix |
| 2 | cups fat free chicken broth |
| 12 | taco shells |
| 1 | cup lettuce, shredded |
| 1 | small red onion, diced |
| ½ | cup salsa |
| ½ | cup reduced fat sour cream |
Directions
Put chicken, broth, taco seasoning and ranch seasoning into a crock pot and cook on low for 4-6 hours.
Shred chicken with two forks.
Divide chicken and taco fixings evenly amongst the taco shells.
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