shared by followers | following

Burger Sliders (or Mini Man Burgers)

  • 8 slider burgers
  • Mins
    Prep Time
  • Mins
    Cook Time

Food Network's Alton Brown inspired to me to make beef sliders with his technique of rolling out the meat, and then seasoning it and folding it. I loved how I could layer "surprises" such as cheese or even mushrooms. These are a fun party dish, or just a quick and easy meal for Super Bowls or "at home" Happy Hours. Beer is optional!


½ teaspoon onion powder
½ teaspoon garlic powder
½ teaspoon freshly ground black pepper
½ teaspoon kosher salt
1 pound ground chuck*
1 small tomato, thinly sliced (optional)
8 (3-inch) buns ), potato rolls are my favorites or rolls, split in half)
You could easily substitute ground chicken, lamb or turkey
For the sauce:
2 to 3 tablespoons mayonnaise
1 to 2 tablespoons ketchup or chili sauce
2 tsp sweet pickle relish
Optional: You can kick up the sauce by adding some diced chipotle, but go easy...these are smoked jalapenos, which is very hot!

Nutrition Facts

Show Hide

More recipes by Foodiewife F.

views icon 3700 heart icon No one has favorited this yet. Be the first! (hide recent) (view recent)

Member options

By logging in, you can leave comments and rate this recipe.

Sign In