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Guacamole Football Field

2540
(75)

Ingredients

2 medium ripe avocados
1 tablespoon lemon juice
¼ cup chunky salsa
⅛ to ¼ teaspoon salt
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Nutrition Facts

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Directions

Peel and chop avocados; place in a small bowl. Sprinkle with lemon juice. Add salsa and salt; mash coarsely with a fork. Refrigerate until serving.

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