shared by followers | following

Summer Garden Succotash

  • 4 servings
    Yield
  • Mins
    Prep Time
  • Mins
    Cook Time

Traditional succotash is made with corn and lima beans. Some versions add heavy cream, which is delicious and loaded with calories. I had some fresh corn, cherry tomatoes and zucchini and I created this side dish to be served with fresh fish. It was delicious! This takes about 15 minutes to make, and is healthy without sacrificing flavor.

Ingredients

2 cobs of fresh corn
1-2 cups cherry tomatoes
1 zucchini, diced
1 red or Vidalia onion, sliced
olive oil
fresh or dried thyme, to taste
kosher salt & fresh cracked pepper, to taste
¼ cup grated Romano Cheese (optional)

Nutrition Facts

Show Hide

More recipes by Foodiewife F.

views icon 3420 heart icon No one has favorited this yet. Be the first! (hide recent) (view recent)

Member options

By logging in, you can leave comments and rate this recipe.

Sign In

Keywords: grilling, outside, grilled, grill, picnic, beach, bbq, backyard, salad, fruit