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'Candy Corn' Fruit Cups

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Rate this recipe 4.5/5 (42 Votes)
'Candy Corn' Fruit Cups 1 Picture

Ingredients

  • 1 can pineapple chunks, drained (20 oz)
  • 1 can mandarin oranges, drained (15 oz)
  • 1 can whipped cream

Details

Adapted from navywifecook.com

Preparation

Step 1

1. Layer in small cups the pineapple first, followed by the oranges, then the whipped cream.

2. Enjoy!

navywifecook.com

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