Three ingredients. One hour. 36 truffles. MINDBLOWING! I made Oreo truffles, with white chocolate coating. All I will say is, I left some on the counter the day my beloved housecleaning guy came this week, and he left me the following note: “Sweet Mother of God, those oreo truffles are out of this world FANTASTIC!!!” That pretty much sums things up.
|1||16 oz package Oreos|
|1||8 ounce package cream cheese, softened|
|1||14 ounce package white chocolate candy melts|
1. Place all but 6 cookies in food processor and process until ground to fine crumbs. 2. Put crumbs and cream cheese in bowl and mix until completely combined. 3. Form dough into one inch balls 4. Melt candy in microwave in 30 second increments, stirring in between each heating, until melted. 5. Coat each ball in candy and place on cookie sheet covered in wax paper. 6. Chill in refrigerator until candy is hardened. 7. Do what you will with those 6 extra cookies