shared by followers | following

HUNGARIAN = Kalach

(17)
  • 10 servings
    Yield
  • Mins
    Prep Time
  • Mins
    Cook Time

Ingredients

Mix like pie dough:
5 cups flour
½ to 1 cup sugar
¼ lb. butter
½ tsp salt
Heat:
1 c. warm milk
Mix together:
¼ cup warm water
2 yeast packets
dash of sugar
Add:
Flour mixture, yeast mixture, warm milk
3 eggs
1 tsp vanilla

Nutrition Facts

Show Hide

More recipes by pattiwarner

views icon 800 heart icon No one has favorited this yet. Be the first! (hide recent) (view recent)

Member options

By logging in, you can leave comments and rate this recipe.

Sign In