Menu Enter a recipe name, ingredient, keyword...

Bacon Wrapped, Cream Cheese Stuffed Chicken Breasts

By

Chicken breasts wrapped in bacon stuffed with cream cheese and onion. These are great for a quick and simple meal. Bacon wrapped, cream cheese chicken is good with veggies, rice or potatoes. This recipe is easy to make, but has lots of flavor!

Google Ads
Rate this recipe 4.3/5 (3 Votes)

Ingredients

  • 1 boneless skinless chicken breast
  • 2 tablespoons cream cheese
  • 1 tablespoon green onion, chopped
  • 2 pieces bacon, partially cooked

Details

Servings 1
Preparation time 10mins
Cooking time 30mins

Preparation

Step 1

Pound out the chicken breast so it is about 1/4-inch thick.

Mix together cream cheese and green onions and spread cheese mixture over 1 side of chicken breast. Roll Chicken breast up to conceal cream cheese.

Wrap partially cooked bacon around chicken breast and secure with a toothpick. Place on baking sheet and back for about 30 minutes at 375°F. Broil for about 5 minutes to crisp bacon.

You'll also love

Review this recipe

Roasted Whole Chicken and Vegetables - Dutch Oven Chicken 555