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Lemon Icebox Pie PRINT

Lemon Icebox Pie
  • August 21, 2012

Ingredients

1-16 ounce package frozen lemonade concentrate
2-14 ounce cans sweetened condensed milk
2-16 ounce tubs whipped topping
4 graham cracker crusts

Directions

Blend concentrate, whipped topping and condensed milk. Pour into pie crust. Chill for one hour. Top with graham cracker crumbs and/or whipped topping if you choose.
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Pattywak Pattywak
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