Cake Batter Fudge PRINT
- PREP TIME: 5 min
- COOK TIME: 60 min
|1||cup yellow cake mix|
|1||cup confectioners’ sugar|
|½||stick (¼ cup) butter, cut into small squares|
Mix cake mix and icing sugar in microwave-safe bowl. Add butter and milk. Don’t stir.
Microwave for 2 minutes. Stir immediately until completely combined. Add sprinkles. Do not overmix as sprinkle colour may bleed.
Spread into greased pan. Refrigerate for at least one hour.