Easy Apple Crisp

Published: July 18, 2012

Ingredients

1	can of apple pie filling
1	cup flour
¾	cup sugar
1	tsp baking powder
1	egg
⅓	cup butter, melted
	cinnamon

Directions

spread apples in bottom of a 9” pie plate and sprinkle generously with cinnamon. Sfit dry ingredients together into a mixing bowl. Break an egg into the center of mixture. Mix wit a fork unti if resembles coarse crumbs ad put on top of apples. Melt butter pour over top. Sprinkle the top with cinnamon.
Bake 30-45 minutes @ 350 degrees.
Enjoy!