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Ingredients
- 1 cup uncooked quinoa
- 1/4 cup milk
- 1/2 cup cheddar cheese
- salt & pepper
- hot sauce
Details
Preparation
Step 1
1. Prepare quinoa according to manufacturer’s directions.
2. Once quinoa is cooked and still warm. Make the sauce.
3. Bring the milk to a boil with a pinch of salt and a generous amount of ground pepper (1-2tsp).
4. Add the cheese. Once becomes creamy and sauce-like texture, add couple shakes of tabasco.
5. Pour over cooked and warm quinoa. Stir until fully incorporated.
6. Serve immediately.
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