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Slow Cooker Vanilla Tapioca Pudding

  • 12 servings
  • Mins
    Prep Time
  • Mins
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A very simple yet elegant pudding that really does burst in your mouth! This recipe feeds a crowd so it’s a perfect no fuss dessert for your next party. (Note: the picture is just of raw tapioca not the cooked pudding.)


1 cup small tapioca pearls
8 cups unsweetened non-dairy milk (plain or vanilla)
1 tablespoon vanilla extract
1 cup sugar (or your favorite sweetener to taste - it will probably need less than 1 cup of agave nectar for instance)

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