Directions

Preheat oven to 275.
Beat butter till fluffy add white and brown sugar and beat till lite.
Add almonds and flour. Stir gently until combined
Add M & M’s and stir.
Shape dough into Ping pong size balls and placed on a ungreadsed sheet, flaten cookies to about 1/2 inch thick.
Bake cookies till lightly golden brown for about 20 minutes
Cool on rack and store in tightly covered container.