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Impossibly Easy Quesadilla Pie

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Rate this recipe 4.5/5 (40 Votes)
Impossibly Easy Quesadilla Pie 1 Picture

Ingredients

  • 1 can (4.5 ounces) Old El Paso™ chopped green chiles or more for heat, well drained
  • 2 cups shredded Cheddar cheese (8 ounces)
  • 1 teaspoon chopped fresh cilantro
  • 3/4 cup Original Bisquick™ mix
  • 1 1/2 cups milk
  • 3 eggs

Details

Servings 6
Preparation time 10mins
Cooking time 45mins
Adapted from bettycrocker.com

Preparation

Step 1

1
Heat oven to 400ºF. Grease 9-inch pie plate. Sprinkle chilies, cheese and cilantro in pie plate.

2
Stir remaining ingredients until blended. Pour into pie plate.

3
Bake 25 to 30 minutes or until knife inserted in center comes out clean. Cool 5 minutes. Serve with salsa if desired.

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