Impossibly Easy Quesadilla Pie
By á-10847
Rate this recipe
4.5/5
(40 Votes)
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Ingredients
- 1 can (4.5 ounces) Old El Paso™ chopped green chiles or more for heat, well drained
- 2 cups shredded Cheddar cheese (8 ounces)
- 1 teaspoon chopped fresh cilantro
- 3/4 cup Original Bisquick™ mix
- 1 1/2 cups milk
- 3 eggs
Details
Servings 6
Preparation time 10mins
Cooking time 45mins
Adapted from bettycrocker.com
Preparation
Step 1
1
Heat oven to 400ºF. Grease 9-inch pie plate. Sprinkle chilies, cheese and cilantro in pie plate.
2
Stir remaining ingredients until blended. Pour into pie plate.
3
Bake 25 to 30 minutes or until knife inserted in center comes out clean. Cool 5 minutes. Serve with salsa if desired.
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