| 8 | cups brewed coffee |
| ⅓ | cup sugar |
| ¼ | cup chocolate syrup |
| ½ | tsp anise extract |
| 4 | cinnamon sticks, halved |
| 1½ | tsp whole cloves |
1. Combine coffee, sugar, chocolate syrup and anise in cooker.
2. Place cinnamon sticks and cloves in a cheesecloth bag. Place in cooker.
3. Cook on low 2-3 hours
4. Discard spice bag
5. Ladle coffee into mugs. Garnish each with half a cinnamon stick.