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Pf Chang's Shrimp With Candied Walnuts


The Walnuts
½ cup water
½ cup brown sugar
1 cup walnuts
The Sauce
½ cup coconut milk
¼ cup sweetened condensed milk
1 tablespoon mayonnaise, slightly heaping
tablespoons rice vinegar
teaspoon turmeric (maybe a dash more)
1 dash celery salt (do NOT put in very much)
The Shrimp
1 lb shrimp, de-veined and shelled
2 egg whites
¾ cup all-purpose flour
¼ cup cornstarch
1 cup oil (for frying)
The Finishing Touches
1 cup honey dew melon ball (or Cantaloupe if you prefer)

Nutrition Facts

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