Use this tangy, creamy cilantro-avocado dressing on a salad of romaine lettuce, grape tomatoes and black beans, with crumbled tortilla chips or toasted pine nuts on top.

Nutrition
Per tablespoon: 16 calories; 1 g fat; 2 g carbohydrates; 0 g added sugars;1 g protein;1 g fiber;80 mg sodium;61 mg potassium.