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Black Bean and Corn Salsa PRINT
- YIELD: 40 servings
YUM!
Ingredients
| 3 | - 15oz cans black beans, drained & rinsed |
| 1 | - 14.5oz can whole kernel corn, drained |
| 2 | - 14.5oz cans Petite diced tomatoes with green chiles |
| ½ | cup chopped green onions |
| 2 | T chopped cilantro |
Directions
In a large bowl, combine all ingredients. Refrigerate for several hours or overnight to blend flavors. Serve with tortilla chips or crackers. Also great on tacos, etc.
15
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