Campbell's Kitchen: One Dish Chicken & Rice Bake Recipe

Published: May 23, 2012
Source: Campbell's Kitchen: O…

PREP TIME: 5 min
|
COOK TIME: 45 min

Source: Campbell’s Kitchen
Nutrition per Serving
Calories: 350
Fat: 7g
Fiber: 2g
Protein: 33g
Sodium: 611mg

Ingredients

1	can (10¾ ounces) Campbell's® Condensed Cream of Mushroom Soup (Regular or 98% Fat Free)
1	cup water
¾	cup uncooked regular long-grain white rice
¼	teaspoon paprika
¼	teaspoon ground black pepper
1¼	pounds skinless, boneless chicken breast halves

Directions

Stir the soup, water, rice, paprika and black pepper in a 2-quart shallow baking dish. Top with the chicken. Season with additional paprika and black pepper. Cover the baking dish.
Bake at 375°F. for 45 minutes or until the chicken is cooked through and the rice is tender.