Campbell's Kitchen: One Dish Chicken & Rice Bake PRINT
- PREP TIME: 5 min
- COOK TIME: 45 min
Source: Campbell’s Kitchen
Nutrition per Serving
|1||can (10¾ ounces) Campbell's® Condensed Cream of Mushroom Soup (Regular or 98% Fat Free)|
|¾||cup uncooked regular long-grain white rice|
|¼||teaspoon ground black pepper|
|1¼||pounds skinless, boneless chicken breast halves|
Stir the soup, water, rice, paprika and black pepper in a 2-quart shallow baking dish. Top with the chicken. Season with additional paprika and black pepper. Cover the baking dish.
Bake at 375°F. for 45 minutes or until the chicken is cooked through and the rice is tender.