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| Crust: | |
| 4 | cups grated Cauliflower |
| 2 | beaten eggs |
| 2 | cups grated Mozzarella Cheese |
| italian herbs, garlic, salt, pepper | |
| Creamy Garlic White Sauce: | |
| 4 | oz. Softened Cream Cheese |
| 1 | tsp. cream |
| ½ | tsp. garlic powder, |
| 1 | tsp. dried chives, |
| ¼ | tsp Season Salt |
| Top with: | |
| Cooked Bacon, crumbled | |
| Choppen Cooked Chicken | |
| Sliced mini sweet peppers | |
| mozzarella cheese | |
| Parmesan cheese | |
| Dried chives | |
Mix together crust ingredients. Spread onto pizza pan and bake at 400 degrees for 20-25 minutes.
Top with Creamy Garlic White Sauce. Mix all ingredients and warm sauce before spreading over crust.
Add toppings and bake until golden.
Per Serving: 291 cal./3 net carbs/22 g. fat/17 prot.

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