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Garth's Breakfast Bowl

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Rate this recipe 4.5/5 (2 Votes)
Garth's Breakfast Bowl 1 Picture

Ingredients

  • 2 Tbsp butter
  • 8 large eggs
  • 1 16-oz bag frozen hash browns or Tater Tots, thawed
  • 1 lb pork sausage
  • 1 lb bacon
  • 1 9-oz package cheese and roasted garlic tortellini
  • 10 oz sharp cheddar cheese, grated (about 2½ cups)

Details

Servings 4
Adapted from redbookmag.com

Preparation

Step 1

1. In a large skillet, melt the butter and scramble the eggs.

2. In a separate large skillet, cook the hash browns according to package directions. In a third large skillet, break up the sausage with a wooden spoon and cook until browned. Drain off the excess fat. Transfer the sausage to a bowl. Cook the bacon in the same skillet. Drain on paper towels and set aside. Cook the tortellini according to the package directions. Layer a large bowl with hash browns, sausage, bacon, tortellini, eggs, and cheese. Serves 4.

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