Orange Roughy Fillets with Lemon Butter

By moninikole

Ingredients

• 4 orange roughy fillets
• 2 T. melted butter
• 2 T. lemon juice

Preparation

Step 1

Place fillets in microwave dish with thickest parts to outside edges of dish. Brush with melted butter and lemon juice. Cover with damp paper towel or plastic film. Cook on medium high, allowing 2-4 minutes for each 8 oz. Serves 4.