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Bananas Foster Crescent Swirl

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Rate this recipe 4.4/5 (11 Votes)
Bananas Foster Crescent Swirl 1 Picture

Ingredients

  • 1 can Pillsbury™ Crescent Recipe Creations™ refrigerated seamless dough sheet
  • 1 cup dulce de leche (caramelized sweetened condensed milk; from 13.4-oz can)
  • 6 tablespoons butter
  • 1/2 cup packed brown sugar
  • 2 teaspoons water
  • 1/2 teaspoon vanilla
  • 1 large banana, sliced
  • Vanilla ice cream

Details

Servings 1
Cooking time 55mins
Adapted from pillsbury.com

Preparation

Step 1

STEP 1:
Heat oven to 350°F. Spray 9-inch pie plate with cooking spray.

STEP 2:
Unroll dough onto work surface. Spread evenly with dulce de leche. Cut into 1 1/2- to 2-inch strips. Starting at one end of 1 strip, roll up to other end; place cut side up in center of pie plate. Wrap second strip around center roll. Repeat with all

Step 3:
Bake 25 minutes. Cover lightly with foil; bake 15 to 20 minutes longer or until thoroughly baked in center

Step 4:
Meanwhile in 10-inch skillet, cook butter, brown sugar, water and vanilla over medium heat, stirring occasionally, until butter is melted. Add banana slices; cook and stir until tender.

Step 5:
Remove pie plate from oven. Cool 5 minutes. To serve warm, top with ice cream and saucy bananas.

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