Creamy Cocoa Frosting
By Sage B.
Rate this recipe
4.4/5
(61 Votes)
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Ingredients
- 1 8 ounce package cream cheese, softened
- 1 teaspoon vanilla
- 1 dash of salt
- 5 cups sifted powdered sugar
- 1/2 cup cocoa
- 2 tablespoons milk
Details
Adapted from bing.com
Preparation
Step 1
Combine cream cheese, vanilla, and salt; mixing until well blended. Add combined sugar and cocoa alternately with milk, beating until light and fluffy. Covers 2 8-inch cakes or 1 13x9-inch cake.
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