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4.6/5
(8 Votes)
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Ingredients
- 4 cups crushed ice
- 2 cups pomegranate juice
- 1/2 cup ginger ale
- 1/4 cup brandy
- 1 (750-milliliter) bottle Champagne or sparkling wine
- Pomegranate seeds (optional)
Details
Servings 8
Adapted from myrecipes.com
Preparation
Step 1
Combine the first 5 ingredients in a pitcher. Pour about 1 cup of the Champagne mixture into each of 8 glasses. Garnish with seeds, if desired.
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