shared by followers | following

Tequila and Lime Turkey Chili

  • 8 servings
    Yield
  • Mins
    Prep Time
  • Mins
    Cook Time

This recipe comes from America's Test Kitchen Slow Cooker Revolution (page ). In ATK's true style, some unique ingredients are added, along with a panade (milk soaked bread) to prevent the ground turkey from being dry. Some turkey chilis can taste bland, but adding tequila, fresh squeezed lime, honey and soy sauce (yes, that's right) yields a flavorful turkey chili. Of course a little extra tequila, added just before serving, makes a nice touch. I guess you'd call this grown up chili! Could you leave out the tequila? I would think so, but I can't guarantee it would taste as good as the original recipe.

More recipes by Foodiewife F.

views icon 5760 heart icon No one has favorited this yet. Be the first! (hide recent) (view recent)

Member options

By logging in, you can leave comments and rate this recipe.

Sign In