Menu Enter a recipe name, ingredient, keyword...

Pumpkin Pie Shake

By

Why go to the trouble of making a pie, when you can whip this up and enjoy either at the holidays or on a hot summer day.

Google Ads
Rate this recipe 4.4/5 (7 Votes)

Ingredients

  • 3/4 cup Whole Milk
  • 3 Tbsp Granulated Sugar
  • 3 cups Vanilla Ice Cream
  • 3/4 cup Canned Pumpkin Puree
  • 3/4 tsp Pumpkin Spice
  • Whip Cream (either home made or canned)

Details

Servings 2

Preparation

Step 1

1. In a small bowl, dissolve the sugar in the milk.
2. Combine the milk and sugar mixture with the ice cream, pumpkin and pumpkin pie spice in a blender on high. Blend until smooth, stir if necessary.
3. Pour the shake into two glasses.
4. Combine a small amount of sugar and pumpkin pie spices for garnish.
5. Top the shake with whip cream then sprinkle sugar and spice mixture.

You'll also love

Review this recipe

Pumpkin Soup Peekaboo Pumpkin Pound Cake