Shepherd's Pie

By ltrodrigu

Similar to a casserole, this shepherd's pie features a crusted mashed potato top with beef and veggies. Can you say YUM?!

Ingredients

• 1 pound 90% lean ground beef
• 1 can (14.5 ounce) garlic & onion diced tomatoes, drained
• 1 bag Steam Fresh carrots, peas & corn, cooked
• 4 servings instant potato flakes, cooked
• Garlic powder
• Kosher salt
• Freshly ground black pepper
• 1/3 cup cheddar cheese, shredded

Details

Servings 6

Preparation

Step 1

Preheat oven to 375°F.

Brown beef. Add tomatoes and vegetables. Cook 7 minutes, uncovered.

Make mashed potatoes and add garlic powder. Put beef in casserole dish. Top with mashed potatoes.

Bake for 20 minutes. Top with cheese. Enjoy!