Bread: Banana Nut Bread Recipe

January 14, 2012

Ingredients

1	cup sugar
½	cup shortening
2	large eggs
3	small very ripe bananas mashed
1	tsp vanilla
2	c all purpose flour
1	tsp baking powder
½	tsp baking soda
1	tsp salt
½	c chopped walnuts, toasted

Directions

Beat shortening & sugar together until creamy. Add bananas, eggs and vanilla. Beat well. Combine flour and next 3 ingredients, add to banana mixture. Beat till combined. Stir in chopped nuts. Pour into greased and floured eight inch pan. Bake at 350 for 1 hour or until toothpick comes put clean. Cool on rack for 10 min.