Key Ingredient

Welcome to Key Ingredient.

Create, Collect, Cook! SEE MORE RECIPES!

Browse through millions of recipes

See More Recipes
Create, Collect, Cook!
  • Create your own
  • Start a collection
  • Share with friends and family

Cheese and Sausage Appetizers PRINT

Cheese and Sausage Appetizers
  • YIELD: 22 servings

Ingredients

16 ounces (4 cups) shredded cheddar cheese
1 cup butter, softened
2 cups all-purpose flour
½ teaspoon salt
½ teaspoon black or cayenne pepper
8 ounces pork sausage, cooked and drained

Directions

In large bowl, beat the cheese, butter, flour, salt and pepper on medium-low speed. Stir in cooked sausage. Form dough into 1-in. balls; place on ungreased baking sheet.

Bake at 400° for 15-20 minutes or until light golden brown. Serve warm or cold. Store in refrigerator or freezer. Yield: about 5-1/2 dozen appetizers.

views icon 240 heart icon No one has favorited this yet. Be the first! (hide recent) (view recent)

Member options

By logging in, you can leave comments and rate this recipe.

Sign In

vlinde vlinde
Recipes  |  Cookbooks

More recipes by vlinde

Tagged with

N u t r i t i o n F a c t s : 1 s e r v i n g ( 3 e a c h ) e q u a l s 2 0 8 c a l o r i e s 1 6 g f a t ( 1 0 g s a t u r a t e d f a t ) 4 8 m g c h o l e s t e r o l 3 0 4 m g s o d i u m 1 0 g c a r b o h y d r a t e t r a c e f i b e r 6 g p r o t e i n .
Store | About | Press | Blog
Help | Feedback | Terms of Service | Privacy