shared by followers | following

Creamy Chili Con Carne Dip

1660
(35)

This delicious and ready in a jiffy dip is perfect for any occasion.

Ingredients

1 can "no bean" chili (I like Hormel)
8 oz of cream cheese (I use Philadelphia ⅓ less fat)
2 tsp chili powder
¼ tsp cayenne pepper
Bag of Corn Chips
Show Hide

Nutrition Facts

Amount Per Serving

Calories Calories from Fat
% Daily Value
Total Fat g %
Saturated Fat g %
Trans Fat g
Cholesterol mg %
Sodium mg %
Total Carbohydrate g %
Dietary Fiber g %
Sugars g
Protein g %

Directions

Put the chili and cream cheese into a saucepan. Cook, stirring, over medium heat until they begin to melt together. Add the chili powder and cayenne pepper Continue to cook, stirring constantly, until the mixture begins to bubble. Serve warm with corn chips. This dip is best if kept warm.

More recipes by cndrela13

views icon 1660 heart icon No one has favorited this yet. Be the first! (hide recent) (view recent)

Member options

By logging in, you can leave comments and rate this recipe.

Sign In

Keywords: appetizer, antipasto, spread, hors d'oeuvre, cocktail dip, cheese dip, french dip, queso, guacamole, salsa